名称
更新日期
- 2011-01-18AOAC Official Method 2005.08 Aflatoxins in Corn, Raw Peanuts, and Peanut Butter Liquid Chromatography with Post-Column Photochemical Derivatization First Action 2005
- 2011-01-18AOAC Official Method 2005.05 Shigatoxin genes, from E. coli O157:H7, in Selected Foods Assurance GDS for Shigatoxin Genes First Action 2005
- 2011-01-18AOAC Official Method 2005.04 Escherichia coli O157:H7 in Selected Foods Assurance GDS for E. coli O157:H7 First Action 2005
- 2011-01-18AOAC Official Method 2005.03 Detection and Confirmed Quantitation of Coliforms and E. coli in Foods SimPlate Coliform and E. coli Color Indicator First Action 2005
- 2011-01-18AOAC Official Method 2005.02 Total Monomeric Anthocyanin Pigment Content of Fruit Juices, Beverages, Natural Colorants, and Wines pH Differential Method First Action 2005
- 2011-01-18AOAC Official Method 2005.01 Glucosamine in Raw Materials and Dietary Supplements Containing Glucosamine Sulfate and/or Glucosamine Hydrochloride High-Performance Liquid Chromatography with FMOC-Su Derivatization First Action 2005
- 2011-01-18AOAC Official Method 2004.09 Maleic Hydrazide (MH) in Technical and Pesticide Formulations Liquid Chromatography–UV First Action 2004
- 2011-01-18AOAC Official Method 2004.05 Total Folates in Cereals and Cereal Foods Microbiological Assay-Trienzyme Procedure First Action 2004
- 2011-01-18AOAC Official Method 2003.13 Ephedrine and Pseudoephedrine in Botanicals and Dietary Supplements High-Performance Liquid Chromatography-UV Detection First Action 2003
- 2011-01-18AOAC Official Method 2003.12 Listeria monocytogenes in Foods BAX® Automated System First Action 2003 Final Action 2006
- 2011-01-18AOAC Official Method 2003.09 Salmonella in Selected Foods BAX® Automated System First Action 2003
- 2011-01-18AOAC Official Method 2001.03 Dietary Fiber Containing Supplemented Resistant Maltodextrin (RMD)High MW RMD by Method 985.29 and Low MW RMD by HPLC Enzymatic-Gravimetric Method and Liquid Chromatographic Determination
- 2011-01-18AOAC Official Method 2003.05 Crude Fat in Feeds, Cereal Grains, and Forages Randall/Soxtec/Diethylether Extraction-Submersion Method First Action 2003 Final Action 2006
- 2011-01-18AOAC Official Method 2003.04 Clopidol in Chicken Tissues Liquid Chromatography First Action 2003 Final Action 2006
- 2011-01-18AOAC Official Method 2002.10 Salmonella in Fresh Cheese, Dried Egg Products, and Fresh Chilled and Frozen Poultry Culture Method First Action 2002 Final Action 2006
- 2011-01-18AOAC Official Method 992.26 Vitamin D3 (Cholecalciferol) in Ready-To-Feed Milk-Based Infant Formula Liquid Chromatographic Method First Action 1992 Final Action 1995
- 2011-01-18AOAC Official Method 998.11 Screening Test for Nitrate in Forages by Test Strip EM Quant Nitrate Test Strip
- 2011-01-18AOAC Official Method 995.05 Vitamin D in Infant Formulas and Enteral Products Liquid Chromatographic Method
- 2011-01-18AOAC Official Method 994.19 Total Nitrogen in Urine Pyrochemiluminescence Method
- 2011-01-18AOAC Official Method 900.02 Ash of Sugars and Syrups
- 2011-01-17AOAC Official Method 897.01 Formaldehyde in Pesticide Formulations
- 2011-01-17AOAC Official Method 896.02 Sucrose in Sugars and Syrups
- 2011-01-17AOAC Official Method 892.02 Sulfurous Acid (Free)in Meats
- 2011-01-17AOAC Official Method 892.01 Nitrogen (Ammoniacal and Nitrate) in Fertilizers
- 2011-01-17AOAC Official Method 993.28 Light Filth in Bean Paste Flotation Method First Action 1993 Final Action 1996
- 2011-01-17AOAC Official Method 993.26 Light Filth in Whole Wheat Flour Flotation Method First Action 1993 Final Action 1996
- 2011-01-15AOAC Official Method 992.20 Cholinesterase in Blood pH Method First Action 1992 Final Action 1995
- 2011-01-15AOAC Official Method 992.12 Light Filth in Sauces Containing Soy Sauce, Thickeners, and Spices Flotation Method First Action 1992 Final Action 1996
- 2011-01-15AOAC Official Method 992.06 Vitamin A (Retinol) in Milk-Based Infant Formula Liquid Chromatographic Method First Action 1992
- 2011-01-15AOAC Official Method 992.05 Total Folate (Pteroylglutamic Acid) in Infant Formula Microbiological Methods First Action 1992 Final Action 1995