- 10-16CODEX STAN 272-1968 codex standard for provolone(2008年修订)
- 10-16CODEX STAN 253-2006 codex standard for dairy fat spreads(2008年修订)
- 10-16CODEX STAN 252-2006 codex standard for a blend of sweetened condensed skimmed milk and vegetable fat
- 10-15CODEX STAN 287-1978 process(ed) cheese preparations (process(ed) cheese food and process(ed) cheese spread)(2008年修订)
- 10-15CODEX STAN 286-1978 process(ed) cheese and spreadable process(ed) cheese(2008年修订)
- 10-15CODEX STAN 285-1978 named variety process(ed) cheese and spreadable process(ed) cheese(2008年修订)
- 10-15CODEX STAN 284-1971 Codex Standard For Whey Cheeses(Formerly Codex Stan A-7-1971. Adopted In 1971. Revision 1999, 2006. Amendment 2010.)
- 10-15CODEX STAN 283-1978 Codex General Standard For Cheese(Formerly Codex Stan A-6-1973. Adopted In 1973. Revision 1999, Amendments 2006, 2008.)
- 10-15CODEX STAN 282-1971 Codex Standard For Sweetened Condensed Milks(Formerly Codex Stan A-4-1971. Adopted In 1971. Revision 1999. Amendment 2010.)
- 10-15CODEX STA N 281-1971 Codex Standard For Evaporated Milks(Formerly Codex Stan A-3-1971. Adopted In 1971. Revision 1999. Amendment 2010.)